Mustard Mania & SpringOne Prelude

Honey dill mustardJust a short interruption between conferences (tomorrow I’ll travel to Amsterdam to participate in SpringOne Europe with our friends from SpringSource – I’m already looking forward to SpringOne, which has been a very cool event in former years). 

But back to the intermission – if you love mustard with flesh and sausages I just wanted to recommend “Honig-Dill-Senf” from Wolfram Berge (honey dill mustard). Not the cheapest mustard but definitely the best I’ve ever eaten. I have been addicted since I first tried it.